Ƙunƙwasa ta Artists da ɗalibai, Yana da Cibiyar Modern Paris
A cikin bazara da lokacin rani, ƙauyuka sun zo cikin garuruwa zuwa bankunan Canal na Saint-Martin zuwa gwanan wasan kwaikwayo, ruwaye na guitar ruwa, kuma suna kwance a cikin maraice maraice kamar yadda tsutsawa ke farawa a yankin. Cafes da quirky boutiques flank ruwa da baƙin ƙarfe baƙin ƙarfe. A ranar Lahadi , hanyoyi guda biyu da ke gudana a kan tashar jiragen ruwa, Quai de Valmy da Quai de Jemmapes, an ajiye su ne don masu tafiya da masu bi-cyclist-cikakke don haya motoci da kuma ganin birnin daga wani kusurwa.
Wata mawuyacin hali shine yin tafiya a kan tashar ta jirgin ruwa. A takaice, akwai wani abu don kusan kowa da kowa a kan bankunan ban sha'awa.
Gabatarwa da sufuri
Ƙungiyar Canal Saint-Martin ta hade ne a tsakanin Gare du Nord da Republique a kudu maso gabashin Paris, a cikin rukuni na 10 . Canal yana gudana a cikin kogin Seine a kudu da Bassin de la Villette da Canal de l'Ourq a Arewa.
Babban tituna a kan tashar: Quai de Valmy, Quai de Jemmapes, Rue Beaurepaire, Rue Bichat.
A kusa: Birnin , Belleville .
Samun Akwai da Metro Stations:
- Gare de L'Est (Lines 4 & 7)
- Kotun (Lines 3, 5, 8, 9 da 11)
- Goncourt (Lissafi 11)
- Jacques-Bonsergent (Layin 5).
Tarihin Yankin, a Brief
Napoléon Na yi umarni da gina Canal Saint-Martin a 1802. An gina shi ne don haɗawa da Canal de l'Ourq, a arewacin, don samar da ruwa mai kyau ga birnin.
A cikin karni na 19, yawancin yankunan da yawancin ma'aikata ke aiki.
Kwanan nan kwanan nan ya fara fara jawo hankulan masu sana'a masu sha'awar zama a cikin ɗakunan da ke kan tashar jiragen ruwa. A sakamakon haka, an zo ne da za a san shi a matsayin yanki da ake amfani dashi ta hanyar bohos; sababbin gidajen cin abinci, cafes, da shaguna na shaguna suna ci gaba da zama a yankin.
An sake gina tashar ta da kuma kewaye da shi a kan fina-finai na Marcel Carné na 1938, Hotel du Nord .
Gidan abinci da bar na wannan sunan suna tsaye a 102 Quai de Jemmapes (duba kasa don cikakkun bayanai).
Tafiya na Canals da Ruwawayi:
Ka yi la'akari da yin tashar jiragen ruwa na Canal Saint-Martin da kuma tafkin karkashin kasa na Paris don kwarewa mai ban mamaki. Musamman mahimmanci shine tsarin kulle canal, wadda ke cika wasu tartsatsi na canal sama tare da ruwa a cikin rikodin rikodi don ba da damar izinin jiragen ruwa ta hanyar wuraren da ba su da yawa.
Cin, sha, da Siyayya a kusa da Canal Saint-Martin:
Hôtel du Nord
102 Quai de Jemmapes
Waya: +33 (0) 140 407 878
Marin Carné mai zane-zane ya ba da dadewa a dakin dandalin Hotel du Nord ta hanyar yin gyaran fagen wasansa na fim din 1938 na wannan sunan. An kafa asali a 1885 a matsayin ɗakin da yake aiki mafi yawancin ma'aikata, littafin du du Nord yanzu shi ne mashaya da gidan abinci.
Ambience: Zinc bar, allon gashi, ƙananan fitilar, da ɗakin ɗakin karatu mai zurfi a duniyar da ke cikin duniyar nan ya ba da kyan gani na 1930.
Karin bayani: Zaka iya shayar da abin sha a lambun lambun lambun, kiɗa kaya, bincika ɗakin karatu, ko kuma jin dadi mai sauƙin abinci wanda aka shirya tare da sinadirai mai mahimmanci kuma yayi ciki ta hanyar jagorancin shugaban Pascal Brébant. Guaranteed nostalgia.
Abincin rana: a kusa da 15-25 Tarayyar Turai (kimanin $ 16-26).
Abincin dare: Daga tsakanin 18-30 Euros (kimanin.
$ 19- $ 32).
Chez Prune
71 Quai de Valmy
Waya: +33 (0) 142 413 047
Ambiance: Chez Prune ne inda matasa matasa Parisiya ke kallo don su gani. Wannan gine-gine masu launin fure-gine-gine da gidan abinci yana cike da hira da kiɗa. Daɗin oddball ya haɗa da abubuwa da aka yi daga takalma da aka sake yi. Babban babban waje na waje yana ba da ra'ayoyi mai zurfi akan canal a lokacin bazara da lokacin rani.
Don ci: Lokaci na Chez Prune na kudin tafiya, idan yana da tsada, yana da dadi sosai kuma yana hada da salads, chips, chips, and plats du jour.
Abin sha: 4-10 Tarayyar Turai (kimanin $ 4- $ 11)
Abincin rana: kimanin 15-20 Euro (kimanin $ 16- $ 22) na mutum.
A Pink Flamingo
67 rue Bichat
Tel .: +33 (0) 142 023 170
Ƙaddamar da wani yanki da aka fi so: biyan pizza ɗinku zai iya samun canalside! Wani dan ƙungiyar Franco-Amurkan da ke da mamaye Pink Flamingo, mai haɗin kai mai kyau inda pizza yana tunawa da wasu daga cikin nauyin salon New York.
Da kari: Za ka iya umurce ka don tafiya, ɗauki ruwan hoda mai ruwan hoton a matsayin tabbacin siya, kuma shakatawa a kan bankunan canal. Mai bayarwa zai same ka ta hanyar zane.
Farashin: Around 10-15 Yuro (kimanin $ 11- $ 16) da mutum.
Antoine da Lili
95 Quai de Valmy
Tel .: +33 (0) 142 374 155
Wannan shafuka masu shafuka masu launin furanni da launin ruwan hoda ne yanzu alamar. Kada ku manta da Antoine da Lili na sababbin shaguna a cikin birni da kuma 'yan' yan 'yan kabilu. "Ƙauyen" ya hada da gidan abinci, burodi, da tearoom.
Lura cewa farashin da bayanin da aka ambata a nan sun kasance daidai a lokacin da aka buga wannan labarin kuma an sabunta amma zai canza a kowane lokaci.