9 Iconic Indian Cuisine Restaurants a Bangalore for All Budgets

Kyautattun abinci mafi kyau don Tantalize Your Tastebuds a Bangalore

Abu mai girma game da cin abinci a Bangalore shi ne, abincin da ke da dadi daga yankuna a duk Indiya. Tantalize your dandano buds a wadannan saman gidan hutawa Bangalore restaurants, tare da mayar da hankali kan abinci India.

• 01 na 09

  Seafood: Karavalli

  Dole ne masoyan kifi na ruwa su zama abin nufi su zo Karavalli, inda kwarewar ita ce abincin Indiyawa na bakin teku. Gidan abincin yana da ado a cikin gidan gidan gargajiya, tare da manyan katako na katako da kuma wasu kayan gargajiya da kayan gargajiya. Halin yana da jin dadi da kuma annashuwa a ciki, kuma cin abinci na waje yana kuma biyan bukatun cikin lambun waje da gonar.

  • Adireshin: Taj Gateway Hotel, 66 Residence Road, Bangalore. Waya: (80) 6660-4545.
  • Harshen budewa: 12.30 na yamma zuwa karfe 3.00 na abincin rana. 7.00 na yamma zuwa karfe 11.30 na dare don abincin dare kowace rana.
  • Kudin: 3,500 rupees ga mutane biyu.
  • Abin da ke da kyau: Abincin teku - duk!

• 02 na 09

  Bangarorin Indiya ta kudu: Dakshin

  M Dakshin ne ITC hotel chain ta sa hannu a kudu India cin abinci gidan cin abinci cin abinci. Gidansa ya ƙunshi nau'i-nau'i daban-daban na jita-jita na gida wanda aka samo daga al'ummomin gargajiya a kowace jihohin India. Dakshin kuma sananne ne ga Iyer's Trolley, cike da nauyin adais , banana da dosais , da kunni paniyaram . Sabbin shagunan suna nuna haske. Diners suna raira waƙa da rai da ke da rai na Indiya don kammala aikin. Ka lura cewa yara da ke ƙasa da shekaru 12 ba a halatta ba.

  • Adireshin: ITC Windsor, 25 Windsor Square, Road Road Road, Bangalore. Waya: (80) 2226-09898.
  • Harshen Opening: 12.30 na yamma zuwa 2.45 da yamma don abincin rana. 7.00 na yamma zuwa karfe 11.30 na dare don abincin dare kowace rana.
  • Kudin: Rupees 3,000 ga mutane biyu.
  • Abin da ke da kyau: Thali tana da nau'in abinci mai yawa daga dukkanin jihohin kudancin.

• 03 na 09

  Traditional No-Frills: Mavalli Tiffin Rooms

  Mavalli Tiffin Rooms (wanda ake kira MTR) yana kawar da kayan cin ganyayyaki na cin abinci na kudu maso gabas tun 1924! Yana da mafi yawan idli dosa sanya a Bangalore. Wannan babban abincin gidan cin abinci wanda aka sani shi ne cewa ya kirkiro babban abincin , a lokacin yakin duniya na biyu lokacin da shinkafa ta kasa. Tarihi, ba yanayi ba, abin da ke da muhimmanci a can. Yi tsammanin jira don ku zauna a yayin da ya zama mamaye.

  • Adireshin: 14 Lalbagh Road, Mavalli, Bangalore. Waya: (80) 2222-0022.
  • Harshen Opening: 6.30 am zuwa 11.00 am don karin kumallo. 12.30 na yamma zuwa 2.30 na yamma domin abincin rana. 3.30 na yamma zuwa karfe 8.30 na yamma don cin abinci da abincin dare. An rufe Litinin.
  • Kudin: 300 rupees ga mutane biyu.
  • Abin da ke da kyau: Rafa idli, masala dosa, da kuma tsarkake tace kofi .

• 04 of 09

  Local Fahimtar: Vidyarthi Bhavan

  Vidyarthi Bhavan ya bude a 1943, a daya daga cikin wuraren da Bangalore ke da mafi kyawun wuri, a matsayin ɗakin ajiyar gadon matasa. Ya ci gaba kuma ya zama cibiyar al'adu, yana mai da hankali ga abokan aiki na marubuta, masu zane-zane, da taurari. Wadannan kwanakin nan abinci na dukkanin shekaru da yawa a wurin, ciki har da wadanda suke so su tuna game da tsohuwar lokaci. Wata ila za ku iya raba teburinku tare da baƙo kamar yadda yake da matukar aiki!

  • Adireshin: 32 Gandhi Bazaar Main Road, Basavanagud, Bangalore. Waya: (80) 2667-7588.
  • Harshen Opening: 6.30 am zuwa tsakar rana da karfe 2.00 zuwa karfe 8:00 na yamma.
  • Kudin: 200 rupees ga mutane biyu.
  • Abin da ke da kyau: Masala dosa yana da dandano na musamman cewa ba za ka sami ko'ina a gari ba.

• 05 na 09

  Tunawa na Punjabi: Tandoor

  Wani kayan cin abinci na Bangalore mai cin gashin kanta wanda ya kasance a cikin kasuwancin shekaru da dama, Tandoor na iya kasancewa a cikin waje amma yana da babban yanayi na wani tsofaffin wuraren da ke ciki, tare da shafuka da kuma kayan ado mai ban sha'awa a kan bango. Gidan yana da manyan tagogi da gilashi, yana ba da ra'ayi mai ban sha'awa game da tandoor da chefs a wurin aiki.

  • Adireshin: Centenary Building, 28 Mahatma Gandhi Road, Bangalore. Waya: (80) 2558-4620.
  • Harshen Gudun: Ranar zuwa 3:30 na yamma domin abincin rana. 7.00 na yamma zuwa karfe 11.30 na dare don abincin dare kowace rana.
  • Kudin: 1,500 rupees ga mutane biyu.
  • Abin da ke Good: The tandoori platter, tare da tsari kebabs da classic tandoori kaza.

• 06 na 09

  Tsarin Biryani: Samarkand

  Masu sana'a a al'ada a wannan gidan abinci na musamman suna ba da abinci mai ban sha'awa daga yankin yammacin Afghanistan. Diners za su zabi daga katunan menu a cikin takarda na gida, kuma za su iya lura da abincin da aka dafa a cikin ɗakin dafa abinci. Abubuwan da aka tanada dole ne, musamman a karshen mako!

  • Adireshin: G-66 Gem Plaza, Ƙungiyar Bango, Bangalore. Waya: (80) 4111-3366.
  • Harshen Gudun: Ranar zuwa 3:30 na yamma domin abincin rana. 7.00 na yamma zuwa karfe 11.30 na dare don abincin dare kowace rana.
  • Kudin: kimanin 1,800 rupees ga mutane biyu.
  • Abin da ke da kyau: Gidan cin abinci shine sanannun biryani na musamman, musamman na Gosht Ki Dum Biryani.

• 07 na 09

  Gaskiya Andhra: Nagarjuna

  Idan kuna son abincin kayan yaji, kuna son Nagarjuna. Wannan gidan abinci ya fara ne a shekara ta 1984 daga wani mutum mai tawali'u, daga "shinkafa" na Andhra Pradesh, tare da sha'awar abinci. Menu na da mahimmanci duk da haka bazawa.

  • Adireshin: 44/1 Road Residence, Bangalore. Waya: (80) 2559-2233.
  • Harshen Gudun: Ranar zuwa 3:30 na yamma domin abincin rana. 7.00 na yamma zuwa karfe 11.00 na yamma don abincin dare kowace rana.
  • Kudin: 600 rupees ga mutane biyu.
  • Abin da ke da kyau: Abinci maras kyau. Karan da ake yi wa kabab da kuma mutton biryani kuma suna karɓar yakamata da dama.

• 08 na 09

  Nostalgia: Koshy's Bar da Restaurant

  Koshy ta wani ɗakin abinci mai suna Bangalore mai ƙaunar da ke fuskantar gwajin lokaci. Yana da wuri mai sauki tare da abinci masu kyau, kuma an buɗe tun kafin Birtaniya ya bar. Shugaban ga sababbin, iska "Jewel Box" idan kun kasance bayan menu mai mahimmanci tare da wasu zaɓi na musamman. Duk da haka, yawancin abin da ba a kwance a cikin iska ba shi ne abin da ke jawo hankalin mutane da yawa don karin kumallo, wani shahararren ranar Lahadi, shayi mai tsayi, ko kuma ya jira a kan giya ko vodka.

  • Adireshin: 39 Saint Marks Road (a gefen hanyar MG Road), Bangalore. Waya: (80) 2221-3793.
  • Harshen budewa: 9 na safe zuwa 11.30 na yamma
  • Kudin: 700 rupees ga mutane biyu.
  • Abin da ke da kyau: Hutu yana da kyau sosai. In ba haka ba, gwada Fish Pakauda Curry ko Kicky Curry na musamman na Koshy.

• 09 na 09

  Halayen 'Yan Adam na Jama'a: Jamavar

  Jamavar Jama'a ta bude a shekara ta 2001, kuma Forbes ya zabe shi a matsayin daya daga cikin gidajen cin abinci iri iri na duniya a duniya. Mataki zuwa cikin ɗakunan daji na silƙiya, siliki, azurfa cutlery, da kuma kayan aikin katako na katako. Gidan cin abinci yana ba da wata tafiya mai mahimmanci da ke nuna tsawon India, tare da kyakkyawar zabi a cikin malts, masu maye da Cognac. Akwai kuma wurin zama na waje, tare da dadin dandano na candlelit na romantic.

  • Adireshin: Leela Palace Hotel , 23 Road Road, Kodihalli, Bangalore. Waya: (80) 2521-1234.
  • Wuraren budewa: Daren zuwa 2:30 na yamma don abincin rana. 7.00 na yamma zuwa karfe 11.30 na dare don abincin dare kowace rana.
  • Kudin: kimanin 3,000 rupees ga mutane biyu.
  • Abin da ke da kyau: Sa hannu Spen Lobster Neeruli.