Maple, Madaukaki
Mene ne Yake Musamman Sugar Shack A Pied de Cochon Special?
Masanin Martin Picard na Au Pied de Cochon, mahimmancin abin da ke faruwa a cikin gidan cin abinci mai kyau goma na Montreal, ya zama mummunar fatata a cikin wani nau'i na fasaha a yau da kullum, tare da matukar damuwa da kullun da zazzagewa / wanke / gurɓata kowane abu a kan da menu, ciki har da kayan zaki da kuma bege , tare da foie gras.
Shirye-shiryen Shirin Mai Girma: Wannan Watanni a Montreal
Abubuwa na Sugar Shack Meal: Daga Nun Farts zuwa Deep-Fried Lard
Ƙaddamar da mulkin mallaka a shekarar 2009 don haɗawa da kayan ƙanshi , aka haifi Shack Au Pied de Cochon, wanda ake amfani da shi tare da ƙuƙwalwar katakon shahararren sukari. ya isa ya tsoratar da makwabtanmu na Amirka. Kalma a kan cabane à sucre yada kamar hayaki da kuma ta 2010, asiri ya fito: an cika cikakken launi don kakar ta ranar 2 ta sake buɗewa. An shawarci magoya bayan da aka kira su a cikin watan Disambar 2010 don tabbatar da wani wuri a shekara ta 2011. Na ji labarin irin wannan a cikin 'yan shekarun nan. Yi tsammanin kira a kalla 6 zuwa 8 makonni kafin kakar don tabbatar da cewa ma'aikata zasu iya dacewa da ku.
Amma menene abinda ya sa wannan sukari ya zama na musamman? Rubutun Picard: Multi-labaran abinci, yawancin foie gras da kuma sababbin abubuwan da ake da su na cin nama kamar jiran ana kwashe su ta hanyar basira. Wannan haukacin mutumin ba shi da iyaka.
Yi tsammanin barin tare da jakar doggie.
Kudin
A kan gwargwadon gwanin sukari na farashin sukari, an caji manya $ 63.50 a shekara ta 2016 (kimanin $ 65 a 2015, $ 62 a shekarar 2014, $ 57 a 2012, $ 54 a 2011), yara masu shekaru 4 zuwa 12 sun biya $ 25 (kimanin $ 20 a cikin shekarun baya) kuma yana da shekaru 3 da kuma ci abinci don kyauta. Farashin ba su haɗa da sha, haraji da tip ba.
Duba tare da Cabane à Sucre au Pied de Cochon kai tsaye don farashin zamani.
Lokacin
yawanci ƙarshe Fabrairu / Maris na farko zuwa Afrilu da lokacin girbi a cikin fall
wurare biyu: 5:30 zuwa 6 na yamma da karfe 8 na yamma zuwa 8:30 na yamma a ranar Alhamis da Juma'a
wuraren zama hudu: 11 am zuwa 11:30 am, 1:30 am zuwa 2 am, 5:30 am zuwa 6 na yamma da karfe 8 na yamma zuwa 8:30 pm a ranar Asabar da Lahadi
Inda
11382, rang de la Freshine, St. Benoît, J7N 2R9
Lokacin Tafiya Daga Montreal
Minti 45
Samun Daga Daga Montreal
Gaisuwa 40 West, kai Autoroute 13 North, Fitar 60, zuwa filin Mirabel / Laval. Tsaya a Matsogo 13 don kilomita da yawa har zuwa zuwa Mattera 640, Fita 22-O, a gefen hagu, zuwa St. Eustache / Oka. Shigar da zagaye a kan Autoroute 640 kuma kai farkon mafita, a kan Route 148 / Route Arthur-Sauvé South. Ku kasance a Arthur-Sauvé Route har zuwa haɗuwa tsakanin Rang St. Étienne. Ku juya a hagu a Rang St. Étienne, sannan ku juya a hagu a Montée Rochon, sannan a kan Rang de la Fresnière. Sugar Shack Au Pied de Cochon ne a hagu na hanya.
Dama
Cabane à Sucre au Pied de Cochon wadanda ke daukar saitin kan layi na shekara ta 2017 ranar 1 ga watan Disamba, 2016. Abin takaici, ba a karɓa ta hanyar waya ko imel ba.
Waya: (450) 258-1732 ko (514) 845-2322
pieddecochon@hahaha.com
Don Ƙarin Bayani
Sugar Shack Au Pied de Cochon Yanar Gizo
Neman Daban Sugar Daban Kasa kusa da Montreal?
Ɗauki ku .