10 Gidajen Kasuwanci Zuwa Ga Abinci Al'adu

Satiate ka sani da yunwa tare da waɗannan abinci na centric

Nune-nunen game da abinci sun kasance suna shahara a cikin shekaru goma da suka wuce daga tarihin Tarihin Tarihin Tarihin Tarihi na Tarihi ta Duniya "Cibiyoyinmu na Duniya: Abincin, Yanayi da Al'adu" ga " Getty Center ", "Ku ci, ku sha kuma ku yi farin ciki: Abinci a tsakiyar Shekaru da Renaissance. " A shekarar 2015, bikin Expo na Milan ya kan mayar da hankali kan al'adun abinci tare da nunin nune-nunen da aka gabatar tare da gidajen kayan gargajiya da suka hada da Ara Pacis Museum a Roma. Abinci, mai zafi ne.

Wadannan gidajen kayan gargajiya guda goma ne kawai suke da nauyin wani yanki na al'ada. Wasu, irin su Museum na SPAM , suna cikin ɓangare na manyan kamfanoni yayin da wasu suna son Gidan Abinci da Gurasa (MOFAD) a birnin New York suna da babbar manufa don nunawa da kawo abinci da abin sha cikin tattaunawar al'adu da yawa.

• 01 na 10

  SPAM Museum

  Tare da sabon wuri, Cibiyar SPAM ta Hormel Foods na murna da abincin da mutane ke so ko raina. Duk da yake baƙi ba za su iya gano ainihin abin da ke ciki na SPAM ba, gidan kayan gargajiya na da abubuwa masu yawa a kan nuna, yawancin abin ya shafi aikinsa a yakin duniya na biyu. A wannan lokacin ne aka gabatar SPAM zuwa Hawaii da Marshall Islands inda akwai ƙaunataccen, kusan kayan abinci.

  SPAM Museum

  Admission kyauta ne

  Hours

  101 3rd Avenue NE, Austin, MN 55912

  Nuwamba-Maris: Litinin: An rufe

  Talata-Asabar: 10 am-5pm

  Lahadi: 12 na safe zuwa min

  Afrilu-Oktoba: Litinin-Satumba: 10 am-6pm

  Lahadi: Nuwamba-5pm

  BABI: Ranar Sabuwar Shekara, Easter, Gida, Kirsimeti Kirsimeti da Kirsimeti Day

• 02 na 10

  Chocolate Museum Cologne

  Kodayake za ku iya tunanin farko game da Swiss lokacin da ya zo da cakulan, Cologne, Jamus yana da babban gidan kayan gargajiya da aka ba da tarihin cakulan da ya fara tare da Mayans, gabatarwa zuwa Turai sannan kuma cakulan al'adun zamani. (The Lindt Cakulan kamfanin shi ne babban mai ba da gudummawa.)

  Gidan kayan gidan kayan gargajiya yana ba da kyauta masu gujewa, shahararren shagon da ɗakin ajiya inda fiye da 100,000 kayayyakin cakulan suna sayarwa. Masanin Binciken Birtaniya Birge Amondson ya ce, "rubutun nune-nunen suna cikin Turanci da Jamusanci, saboda yara, akwai ayyukan cin moriya, amma shahararren gidan kayan kayan gargajiya yana da matsala mai kyau 10 na hamsin: Gidan gidan kayan gargajiya zai yi farin ciki don tsoma waffles a cikin dumi cakulan don ba ka gwada. "

  Chocolate Museum Cologne

  Schokoladenmusem Köln
  50678 Köln
  Jamus

  Shiga

  Manya: € 9,00

  Ƙungiyoyi daga mutane 15: € 8,50

  Ƙidaya mai cancanta: € 6,50 Kungiyoyi daga mutane 15: € 6,00

  Tikitin iyali: € 25,00

  Hours

  Talata zuwa Jumma'a: 10:00 AM - 6:00 PM

  Ranar Asabar / Lahadi / Bank: 11:00 AM - 7:00 PM

  A watan Disamba 2016 za a bude gidan kayan gargajiya a kowace Litinin.

• 03 na 10

  Frietmuseum, Bruges

  Cibiyar tarihin birnin Bruges tana kusa da gidan kayan gargajiya ga kanta. Kowace kusurwa alama ta zama madaidaici daga wani zane na Jan van Eyck, Rogier van der Weyden ko Robert Campin. Amma wani tasiri na cibiyar tarihi, cibiyar UNESCO ta Duniya, ita ce gidan kayan gargajiya da aka ba wa wani mai kula da harshen Belgium ko fries na Faransa.

  Frietmuseum ya bayyana tarihin dankalin turawa da fries farawa a ƙasa tare da wani zane game da Peru, inda dankali ya samo asali fiye da shekaru 10,000 da suka gabata. Bayan haka, a bene na farko, baƙi sun koyi tarihin furotin, yadda suka zo Belgium kuma suka zama abincin da aka fi so. Har ila yau, akwai ɗakin cellar dankalin turawa, inda baƙi suka sami dandano kamar yadda ba zai yiwu a yi tafiya a kusa da wannan gidan kayan gargajiya ba tare da samun damar jin dadi ba.

  Frietmuseum

  Hours

  Daily daga 10 AM zuwa 5 PM (karshe tikiti a 4.15pm)

  Kwanakin rufewa:
  An rufe a ranar 24, 25 da 31 ga watan Disamba, 1 ga Janairu
  An rufe mu daga 9 zuwa 13 ga Janairu.

  Shawarwarin da aka yarda

  Adult: 7 €
  Kungiya (daga mutane 15, ajiyar da ake bukata): 6 €
  Dalibai, 65+: 6 €
  Yara daga shekaru 6 zuwa 11: 5 €

• 04 na 10

  Museum of Food & Drink (MOFAD)

  Ba cikakke ba ne, amma Museum of Food & Drink yana aiki a yanzu a matsayin MOFAD Lab a Williamsburg, Brooklyn. A can ne suke samar da nune-nunen, tattara shirye-shirye na jama'a, dafa abinci, tastings, zanga-zangar kimiyya da kuma tarurruka. Dukkan wannan shi ne shirye-shirye don yin MOFAD gidan kayan gargajiya na farko na duniya tare da abubuwan cin abinci.

  Ma'anar MOFAD ta fita daga kasa a shekarar 2013 lokacin da gidan kayan gargajiya ya tashe $ 100,000 tare da yakin Kickstarter don bada tallafinsa na farko, BOOM! Ƙungiyar Ruwa da Ruwa da Cereal . Yanayin yanzu yana samuwa ne kawai na gaba na shirin da yafi girma. Har sai lokacin, ku ci gaba da kallon kalandar MOFAD don sha'ani na musamman da shirye-shiryen jama'a. Ko da ba tare da an bude cikakken bayani ba, MOFAD ya riga ya kasance gidan kayan gargajiya mafi kyawun duniya a kan abincin da ake bukata ya zama babban makiyayan NYC.

  Museum of Food & Drink (MOFAD)

  62 Bayard Street, Brooklyn, NY 11222

  Bude ranar Jumma'a zuwa Lahadi, da tsakar rana zuwa 6 ga watan Agusta

  Dole ne a saya tikiti a gaba ta hanyar intanet

• 05 na 10

  Museum of Ice Cream

  Ya zo a shekara ta 2017 zuwa New York, Gidan Gida na Ice cream ba yana ba da cikakken bayani ba, amma yana ikirarin zama "ƙwaƙƙwararsu, mai karɓuwa, gwanin gizon ice-cream. wani bakan gizo mai lakabi ya yayyafa ruwa, kwalliya mai kwalliya, ɗakin gine-ginen immersive da sundae ice cream.

  A lokacin rani na shekara ta 2016, Museum of Ice cream yana da wani taro mai ban sha'awa a yankin Meatpacking na Manhattan, wanda ya dauka mai yawa a kan kafofin watsa labarun kuma ya sayar da tikitin mota 30,000 a wata rana. Menene na gaba don Museum of Ice Cream? Yana da wuya a ce, amma duba Instagram inda suke da karfi da kuma aiki gaban kuma bin.
  
  

• 06 na 10

  Museum of Prosciutto kuma warke nama

  Idan ka yi tunanin gidan kayan gargajiya wanda aka ba da sauti a cikin sauti, ba shakka ba a taba zuwa Italiya ba. Italiyanci, musamman ma wadanda daga yankin Emilia-Romagna, suna samun nasara a matsayin abin da ke nuna girman kai.

  Hadisin da kuma hanyoyin da za a magance kafafu na naman alade ya koma zamanin anti-Roman. An girke girke-girke a cikin dukan ƙarni, amma ta wurin wurin Parma, musamman yanayin, wanda ya sa wannan kayan gargajiya ya fi kawai abincin abincin mai ban sha'awa.

  Nune-nunen sunyi bincike akan tarihin prosciutto da ma'adinai na musamman a Parma wanda ke nuna dandano mai ban sha'awa wadda ba za'a iya kaiwa ko'ina ba. (Jennifer Martin Jennifer Martin ya bayyana yadda ake nuna hoto a kan shafinta, Vino Travels.) Abin godiya ga ziyarar gidan kayan gargajiya ya hada da dandanawa.

  Museum of Prosciutto kuma warke nama na Parma

  Via Bocchialini, 7 Langhirano (PR)

  Hours

  Maris 1 zuwa 8 Disamba: Asabar, Lahadi da kuma ranaku: 10:00 AM - 6:00 PM

  Shiga

  € 4.00
  
  

• 07 na 10

  National Museum na taliya

  National Museum na taliya

  Pasta da Italiya suna da alaka sosai don haka yana da cikakkiyar fahimta cewa gidan kayan gargajiya zai kasance a babban birnin Roma. Pasta yana da tarihi mai tsawo da tsawo. Mutanen da ke kan tsibirin Italiya suna cin abinci ne tun kafin waɗannan labarun game da Marco Polo da ke kawo spaghetti daga kasar Sin da farawa da kuma taliya shi ne mafi yawan shahararren Italiya.

  Abubuwan da aka nuna suna kunshe da nau'i mai lakabi, kayan aiki tare da bayani game da fasahar bushewa. Akwai ɗakin karatu mai muhimmanci ga masana tarihi na abinci tare da rubutun zamani da na yau game da ci gaba da ƙaddamar da taliya.

  National Museum of Pasta (A halin yanzu rufe, tsammani a sake bude a 2017)

  Via Flaminia, 141 00196 Roma

  Shiga

  € 10

  Hours

  9:30 AM zuwa 5:30 PM

• 08 na 10

  Cibiyar Abincin Abincin Gudanar Da Abinci

  Wannan gidan kayan gargajiya yana zaune a karkashin launi na Ƙungiyar Abincin da Abincin ta Duniya wanda ya hada da Museum of American Cocktail , da John & Bonnie Boyd Hospitality & Culinary Library da Museum Food & Beverage Museum . An ba da shi ga "bincike, ganewa da kuma bikin abinci, abin sha da al'adu na duniya ta wurin kudanci" ya kamata a ziyarci gidan kayan gargajiya ta hanyar abubuwan da aka keɓe wanda za a iya samu a kan shafin yanar gizon. Bugu da ƙari, gayyatar da aka kai ga gidan kayan gargajiya, akwai jerin abubuwan da suka faru na musamman kamar "Italiyanci-Creole" wanda shine ɗayan abincin da ake mayar da hankali kan nauyin abincin Italiya-Creole na musamman wanda za'a iya samuwa a New Orleans tare da labarun su game da zurfi Tushen jita-jita da sinadaran su.

  Cibiyar Abincin Abincin Gudanar Da Abinci

  Shiga

  Adult - $ 10.50

  Babban - $ 5.25 Student

  $ 5.25 Military

  $ 5.25 Yaro

  Free shekaru 11 da kuma a karkashin

  Hours

  Bude Laraba ta Litinin, 11 AM zuwa 5:30 PM

• 09 na 10

  Gourmet Museum da Library

  Dalilin da ya sa za ku ziyarci gidan kayan gargajiya a cikin ɗakin ajiya a gona shi ne ɗakin ɗakin karatu wanda yana da kundin littattafai game da tarihin gastronomy. Amma kuma akwai tarin fiye da abubuwa 1200 akan nuna da alaka da tarihin dafa abinci, wanda aka nuna ta masu mallakar gidan kayan gargajiya tare da masu haɗaka.

  Gourmet Museum da Library

  Hermalle-sous-Huy, lardin Liège, Belgium

  Bude shekara ta zagaye ta hanyar ganawar kawai. Kira 32 (0) 85 31 42 86)

  Manya: 6,5 €

  Yara 5-12: 5 €

  Ƙungiyoyi da makarantu: 6 € / mutum tare da mutane 15

• 10 na 10

  Wilbur Chocolate Candy Americana Museum & Candy Store

  An yi la'akari da makiyayar da ake bukata don mutanen da ke ziyara a Lancaster County, gidan kayan gargajiya yana da kayan aikin da aka danganta da cakulan da tarihin almara. Masu ziyara za su iya gano fiye da fam guda 1,000, tins, kwantena, da kuma inji duk lokacin da yake numfashi a cikin ƙanshi na cakulan daga ɗakin cin abincin katako inda ma'aikata suke aiki don yin sabo.

  Wilbur Chocolate Candy Americana Museum & Candy Store

  Shiga

  Free

  48 Hanyar Arewa ta Tsakiya (Hanya 501) Lititz, PA 17534

  Litinin da Saturdsay 10 AM zuwa 5 PM
  An rufe ranar Lahadi