6 Fi so Swedish Foods

A lokacin da muka yi tunanin abincin Sweden shine sau da yawa muna tunanin irin abincin da ake yi wa Swedish meatballs. Lalle ne, naman nama shine daya daga cikin abubuwa mafi kyau da ke samuwa a Sweden, amma akwai wasu abubuwan da ke da dadi da suka samo asali. Don haka a lokacin da ka ziyarci nan, ka tabbata ka gwada wasu daga cikin wadannan abincin da ake dadi a Sweden ko kuma za ku rasa.

• 01 na 06

  Köttbullar (Yaren mutanen Sweden Meatballs)

  Meatballs ne kasa tasa na Sweden kuma sun kasance shakka a dole-kokarin Yaren mutanen Sweden abinci ga kowane yawon shakatawa. Zaka iya samun su a kusan kowane gidan cin abinci a Sweden da kuma a cikin motocin abinci. Ana yin nama da nama tare da sinadaran da suka hada da nama na nama, yankakken albasa, da kayan yaji sannan kuma a tsoma su cikin gurasa. Akwai kuma Kirsimeti version of meatballs da ake kira julköttbullar. A al'ada an yi amfani da su tare da cucumbers, dankali, hagu, da kuma jam.

• 02 na 06

  Smörgåstårta (Sandwich Cake)

  Kamar yadda sunan ya nuna, smörgåstårta shine giciye tsakanin cake da sanwici. Abincin gurasa ne mai sauƙi a cikin nau'in cake wanda ke cike da kayan lambu, nama, da kifaye. A "icing" a kan cake shine kirim mai tsami da kirim mai tsami kuma yawanci ana ado da kayan lambu da 'ya'yan itatuwa. An yi aiki sanyi kuma an yanka kamar kayan zaki. Wannan abin sha'awa ce don hada-hadar iyali, jam'iyyun, da kuma goge-fure a Sweden.

• 03 na 06

  Girma (Spit Cake)

  Wannan abincin yaren mutanen Sweden abincin ne na musamman wanda yake ɗaukar sa'o'i don yin kuma yana da mashahuri a lardin Scania. Ana yin wannan waƙa ta hanyar yin amfani da sabbons na batter a kan zangon juyawa. Ana yin baturin ne daga qwai, sukari, da gurasar sitacin dankalin turawa. Akwai nau'i-nau'i na batter a kowane cake, kuma bayan kowane launi, dole a bar batter ya bushe gaba ɗaya kafin a iya amfani da ɗakin da za a iya amfani da ita, saboda haka zai iya ɗaukar kwanaki don kammala wannan cake. Da zarar dukkan layers sun bushe, ana kwantar da cake da icing. Sakamako na ƙarshe zai iya zama bushe saboda tsari mai dafa abinci, don haka ana amfani dasu da wuri a cikin filastik kuma kawai bazuwa ba kafin a ci su. An yi amfani da shi ne a bukukuwan auren, bukukuwan aure, da kuma jana'izar.

  Spettekaka wani ƙwararren yanki na yanki ne kuma za'a iya yin shi kawai a Scania (kamar yadda shampagne kawai zai fito ne daga yankin Champagne na Faransa). Don haka don gwada wannan kayan abinci na musamman, dole ne ku ziyarci baketan a Scania.

• 04 na 06

  Kanelbullar (Cinnamon Rolls)

  Ku yi imani da shi ko ba haka ba, kirmus ne kawai ya samo asali ne a Sweden, kuma su Swedes suna ƙaunar da su cewa suna da ranar Kanelbullar a kowace Oktoba 4. Wadannan dakin abincin da suka samo asali a 1920, za a iya samuwa a kowane burodi ko cafe a Sweden kuma ana amfani da ita tare da kofi.

• 05 na 06

  Räkor (Yaren mutanen Sweden Shrimp)

  A shrimp a Stockholm ne duniya sanannen da dole ne-kokarin ga kowa tafiya zuwa Sweden. Ana dafa su a cikin harsashi, wanda ya ba su daidaito. Räkor, wanda ake kira cariedas, yana da dandano mai ban sha'awa fiye da kowane nau'in shrimp kuma yana samuwa a mafi yawan gidajen cin abinci a Sweden.

• 06 na 06

  Princesstårta (Cake Cake)

  Wannan al'ada Swedish cake aka sanya daga yadudduka na soso cake da kuma Amma Yesu bai guje cream. An dashi tare da marzipan kore kuma yawanci yana da ruwan hoton marzipan mai launin ruwan sama. Kusan kowace burodi a Sweden za su sami cake na Princess. Har ila yau, ana sayar da shi a kasuwanni amma akwai, kamar sauran sauran maganganu, yana da kyau don samun shi daga burodi.