01 na 12
Jagora ga Restaurants na Atlanta da mafi kyawun yabo
Nuwamba 5, 2015
An zabi daya daga cikin birane mafi kyau a cikin al'umma don masu son abinci ta hanyar Travel + Leisure, Atlanta yana da gida mai yawa masu cin abinci-a gaskiya, a 2015 kawai, birninmu mai dadi yana da kusan dubban 'yan wasan karshe a jerin sunayen James Beard. Daga amfanin gonaki-da-tebur zuwa kayan abinci mai kyan gani mai ban sha'awa da nagari, mun kaddamar da mafi kyawun kyautar Big Peach da aka bayar, wanda aka bayar da litattafai mafi girma a kasar. Ko kana neman wuri mai kyau don yin bikin wani lokaci ko kuma ya burge abokan kasuwancin ku, ko kuna son abinci mai kyau a ranar Talata, ku duba jerin sunayenmu na cin abinci mafi cin nasara a Atlanta:
Labari na Savanna Sturkie
02 na 12
Bacchanalia
Abun da ba zai iya yiwuwa ba da kuma rashin nasara, An zabi Bacchanalia gidan cin abinci mafi kyau a Atlanta da Atlanta Magazine. A shekarar 2015 James Beard Semifinalist ga gidan cin abinci mai ban sha'awa, Bacchanalia yana samun yabo tun daga lokacin bude a 1993. A nan za ku iya samun jerin abubuwan da aka tsara na musamman na irin kayan abinci na yau da kullum. Yawancin kayan da ake amfani da ita sun zo ne daga madaurin Anne Quatrano (daya daga cikin masu cin abinci mai kyau a Atlanta) gonar da ke kanta, Summerland, inda ta fara da sha'awar dafa tare da kakarta. Hannun irin su Jamison Farm Lamb, Red Gulf Snapper har ma da sabis na caviar dukkansu suna cikin ɓangare na farashi biyar don $ 85 wanda ke da zabi mai kyau na ruwan inabi.
03 na 12
Cakes & Ale
An zabi mafi kyawun gidan sayar da abinci a gidan cin abinci da kuma na biyu ta hanyar Jaridar Atlanta, Cakes & Ale ta bude a shekara ta 2008 ta mai shi da shugaban Billy Allin. Kodayake menu na gida yana jawo kan abincin sinadarai kuma yana canzawa a kai a kai, daya daga cikin matakan da ya fi dacewa ita ce itace mai dafaccen mai tanda tare da naman alade. Gidan abincin da ke maraba da shi yana mai da hankali sosai tare da katako mai launi wanda aka tattara gilashin da aka tattara da kuma fuskantar bangon windows, yana buɗewa a kan karamin patio. Cakes & Ale ya sami wasu kulawa na kasa mai kyau, kamar yadda - Bon Appetit ya kira su daya daga cikin gidajen cin abinci mafi kyau a Amurka, kuma an kira Allin a matsayin mai suna James Beard Foundation a matsayin mafi kyawun jagora a kudu maso gabas.
04 na 12
Miller Union
An bude shi a cikin Fall 2009, Miller Union ya karbi yalwaci na gida da na kasa don ingantattun kayan yau da kullum na Kudanci, duk inda yake daga Bon Appetit to Food & Wine da New York Times . Babban jami'in gudanarwa na kamfanin Steven Satterfield da kuma babban manajan kamfanin Neal McCarthy, sunyi aiki tare don samar da yanayi mai jin dadi a cikin gine-ginen masana'antu, kowanne ɗakin yana alfahari da wani nau'i na ciki irin su nooks, ɗakuna masu yawa, masu shayarwa da iska. Kada ka rasa gonar gona mai dafa a kayan seleri-suna sayar da 250 a mako. Dafa abinci na gargajiya da kuma amfani da yawancin abubuwan da ke cikin gida, Miller Union musamman sanannun giya, ko da yake an nuna shi a cikin Gine-ginen Wine a matsayin daya daga cikin gidajen giya mafi kyau na 100 a Amurka a shekara ta 2013 kuma ake kira shi James Beard Semifinal 2015. giya.
05 na 12
Janar Muir
Chef Todd Ginsberg, mai suna James Beard Semifistist don Kyauta mafi kyau a kudu maso gabas, kuma gidan sayar da kayan aikinsa ya nuna yana kasancewa a cikin jarida, don komai daga sanannun burger zuwa zane na ciki. Sai suka tashi a filin wasa a cikin Janairu 2013, suna mai suna daya daga cikin gidajen cin abinci mafi kyau da Bon Appetit, kuma sun yi girma tun lokacin. Janar Muir ya yaba ta Atlanta Magazine, Southern Living (a matsayin daya daga cikin gidajen abinci mafi kyau a kudu), da Creative Loafing, da sauransu. Duk da yake burger su ne sanannen, kullun da aka yi da hannu da kayan kwalliya, fasalin chef din Chris Marconi, su ne mafi kyawun masu sayarwa.
06 na 12
Gunshow
Gunshow ya hada da tsarin tsarin Brazil da churrascaria da kuma Sinanci (wasu daga cikin mafi kyau a cikin ƙasa bisa ga Travel + Leisure) don ƙirƙirar ɗanɗani irin na Esquire mai suna daya daga cikin gidajen cin abinci mafi kyau a kasar a shekarar 2014 . Farashin shi ne la carte, kuma masu kulawa da kansu suna sadaukar da kowanne kayan zuwa ga ɗakin abokan ciniki don bayyana dandano, dabara da kuma wahayi, yin juyawa da farantin kusa da yiwuwar. Kodayake Gudun daji yana dogara ne a kan abincin sinadarin lokacin da suke canzawa a cikin mako-mako, wasu daga cikin abubuwan da suka kasance suna ci gaba da hada-hadar sun hada da Ruwan Sandwich Chicken a ranar Lahadi (kyauta ga sandwich Chick-fil-A) da Kung Pao Brussels Sprouts.
07 na 12
BoccaLupo
Bruce Logue ya kasance a cikin gidan sayar da abinci har kusan shekaru talatin, yana nunawa a ko'ina daga Italiya zuwa New York. Ya bude gidan cin abinci na garin BoccaLupo a watan Afrilu na shekarar 2013, inda yake bawa kowane gida a kowace rana. Tun lokacin budewa, BoccaLupo ya sami wuri na musamman a Atlanta zuciya tare da yawancin kyauta na gida, ciki har da Atlanta Magazine wanda ya fi dacewa a Italiya a garin, Creative Loafing da AJC . Idan ka yanke shawara ka ziyarci hotspot na style bungalow, tabbatar da kokarin gwada spaghetti ink tare da cusabausa tsiran alade da ja-shrimp-suna sayarwa fiye da 100 a kowane mako.
08 na 12
Mafi Sanya
Lokacin da Ford Fry ya buɗe wannan zane a shekarar 2012, sai ya fashe a filin kuma an kira shi nan da nan na '' Esquire's Restaurant of the Year '. An tsara shi daga cikin tsohuwar ɗakin tsufa a cikin sansanin kifi, The Optimist yana da wurare daban-daban: gidan abinci na farko da gidan yarinya na bakin teku. Suna sayarwa fiye da 5,000 oysters a mako daya, kuma shugaba shugaba Wesley Gaskiya yana haɗin hada halayen Asiya don ƙara wani nau'i mai kyau maras kyau ga kayan cin abinci irin su kifi sauce a cikin gumbo da maziyan fata na miso puree da hangen nama. An kuma gane cewa mafi mahimmanci a matsayin daya daga cikin mafi kyaun gidajen cin abinci a kasar da Bon Appetit a shekarar 2013 da Travel + Leisure a matsayin daya daga cikin gidajen abinci mafi kyau a cikin Amurka.
09 na 12
Aria
Kodayake Gerry Klaskala ya fara bude tun shekara ta 2000, ba a daina samun yabo ga menu ba, wanda aka sabunta a dare. Kyaftin kayan ado da aka zaɓa a Atlanta da na tara ta hanyar Atlanta Magazine, Aria yayi tayi mai kyau tare da ɗakin ɗakin cin abinci mai ɗorewa da kuma wani zaɓi na karami mai zurfi. Yayinda kayan nishaɗin su da wuya su yi watsi da su - muna duban ku, cizon cizon kwari tare da bishiyoyi masu banƙarar da aka yi da Mabal da aka yi da ma'adinan da ba a yi ba. Ba za a rasa su ba.
10 na 12
Bone ya
A lokacin da mafi yawancin ra'ayi na steak a Atlanta, Bone zai iya zuwa tunani. Kyautar Zagat a gidan cin abinci mafi kyau a Atlanta ta shekarar 2014 da kuma ɗakin ajiyar kuɗi a Amurka shekaru goma sha shida a jere, tauraruwa biyar, kayan cin abinci mai cin gashin kanta da gidan abinci mai cin gashin kansa sun kasance masu cin nama a shekara 1979. Ɗauki shafi daga Littafin Atlanta, wanda ya baiwa Bone kyauta inda zai ci gaba da cin abinci, kuma ya fitar da abokan aikinku don kyan gani mai tsabta, ya haɗa da zaɓi daga jerin ruwan inabi mai mahimmanci, tare da duk abin da ya dace da kyauta California pinot noir na kusan $ 33 zuwa $ 500 Cristal domin mafi kyau na ocassions.
11 of 12
Umi
Daya daga cikin gidajen cin abinci mafi kyau a Atlanta a cewar mujallar Atlanta, wannan mashahuriyar Jafananci sushi-mecca yana da kyakkyawan wuri mai mahimmanci wanda mai hoto Todd Murphy ya tsara, wanda ya bi ka'idar Wabi Axel Vervoordt don kirkiro ma'auni. An bude shi a shekarar 2013, Umi shi ne mafi kyawun sushi a dukan Atlanta kuma an kafa shi ne da mai kulawa da shugaba Fuyuhiko Ito. Samun sa hannu na Umi shine Yellowtail Jalapeno-sayar da kimanin 300 umarni a cikin mako guda na samfurin yellowtail da aka zana tare da jalapeno chiles, cilantro mai haske da tango ponde sauce. Amma yana da wuyar yin umurni da abu mai banƙyama, kamar yadda Umi ya tashi a cikin kofi mafi kyau daga ko'ina cikin duniya a kullum.
12 na 12
Restaurant Eugene da Holeman & Finch
Linton da Gina Hopkins shine watau 'yan gidan abinci a Atlanta. Shi, shugaban, da kuma ta, mai suna sommelier, sun gina gidaje biyu na Holeman & Finch-gidan gida mafi kyaun burger a gari-da Restaurant Eugene-gidan cin abinci na uku a Atlanta da littafin Atlanta. Gidan cin abinci Eugene, mai cin abinci mai kyau da aka girmama don hidimarsu da ladabi, yana daukan kudancin sinadaran kirkirar kirkirar mai dadi da kuma dandano, tare da yalwata kamar raguna mai dadi tare da mustard, apple da zuma; yayin da Holeman da Finch, suna da yawa, suna ba da kyawawan kullun kudancin kasar kamar Nashville masu zafi masu kaza da zafi, da cakuda mai yalwa da kuma cacuterie.