Eric Weiss: Hotel Service Guru & Luxury Travel Professional

Hukumomin kula da kulawa sun ba da kwarewarsa ga Fadar White House, kuma yanzu a gare mu

Menene Guru Mai Kyau? Saduwa da Eric Weiss

Fiye da 'yan masu sha'awar alatu sun san abin da ke da babban sabis. Yana da wuya amma yana da muhimmanci.

Ƙarfafawa har yanzu: ikon da za a iya ba da wannan ainihin ga ma'aikatan sabis na hotel. Wannan yankin yankin Eric Weiss. Yana tafiya a duniya a matsayin mai ba da sabis.

A cikin kalmomin Eric, " Babban sabis na nufin haɗawa da mutane kamar dai su ne kadai mutum a duniya, kuma suna yin hakan a hanyar da ba kai tsaye ba."

Wasan tafiya yana da wuya Hard Eric Weiss. Ya girma a Tenafly, New Jersey, kawai a fadin Hudson River daga Manhattan Manya. Ya zuwa shekaru 13, ya sami kudin da zai iya ba da jaridu don tafiya ta Amurka a kan yawon shakatawa.

Ƙungiyar matasa suna nuna cewa yana son ƙarancin rayuwa. Daya daga cikin marasa lafiya na mahaifinsa shi ne VP na Ƙungiyar Maritime Union. Wannan mutumin ya ba da damar yiwuwar Eric ya yi aiki a kan SS Amurka yayin lokacin rani da hutawa a ko'ina cikin makarantar sakandare da koleji. (Wannan linzami na teku, wanda yanzu yake a Philadelphia, yana daya daga cikin shahararrun jiragen ruwa na karni na 20 a cikin karni na 20, kuma har yanzu yana da wasu takardun haɗuwa da haɗuwa.) "Tafiya yana jin kamar rayuwa ta al'ada a gare ni," in ji Eric.

Bayan ya kammala karatu daga jami'ar Boston, Eric ya rayu kuma ya yi karatu a Faransa kusan kusan shekaru 10. Daga nan sai ya koyi abinci, ruwan inabi, da kuma karimci a cibiyar Cibiyar Nazarin Culinary America a Hyde Park, New York.

Eric Cheger Roger Verge ya zabi Eric ne a matsayin ɗan farko na fararen karatu a Le Moulin de Mougins, wanda ya girmama shi, gidan cin abinci na Michelin guda uku a kan Faransa Riviera. (Alamar Ducasse shugaban kasa da kasa ya fara fita a wannan ɗakin abinci.)

Daga bisani Carlos Châteaux & Estate Wines a Birnin New York ya hayar da Eric.

Ayyukansa: don sha'awar wani abincin gidan abinci mai cin abinci da kuma 'yan gidan otel din a cikin tashar ruwan inabi na karshe na Seagram. (Yaya zababbun ya hada da Bordeaux masu kyan gani irin su Châteaux Lafite, Haut Brion, da Petrus.) A wani lokaci, Eric ya kasance dan kasuwa a 'The' 21 'Club.

A cikin shekarun da suka gabata, Eric ya zama sabis ne don guru mai hidima. Kamfaninsa na yanzu shi ne kamfanin Intanet mai suna New York, Services Arts, wanda ya kafa a shekara ta 1994. Ayyukansa na farko shine jerin tarurrukan tarurrukan sabis na masana'antu, wanda aka gudanar a cikin gidan hudu na hudu na Seasons New York.

Shirin shirin Eric ya sami kulawa da yawa. Ya kai ga watanni shida kamar yadda Mashawarcin Harkokin Kasuwanci a kan Cibiyar Harkokin Kasuwancin CNN. Labarin Eric: "samun sabis ɗin da masu amfani da su suka cancanci, ko daga motar mota, likita, motel, ko hotel din star biyar."

Wane ne ya ce Eric "guru ne mai hidima"? Bai yi hakan ba. An kira shi "Guru na Guru" da manyan kafofin watsa labarai kamar CNN, The New York Times, The London Times, da kuma Katie Couric.

Amma wanda yake buƙatar guru sabis? Eric ya shawarci wasu abokan ciniki na blue-chip akan yadda zasu inganta sabis ɗin su. Daga cikinsu akwai kamfanoni na kamfanonin (kamar Ritz-Carlton , Trump Hotels , da Four Seasons ) da kuma kamfanoni na kamfanoni (kamar American Express da Goldman Sachs).

Yawancin gidajen cin abinci masu zaman kanta da kuma wuraren da ke kusa da duniya sun hayar da ma'aikatan sabis don yin aiki tare da Eric.

Tun fiye da shekaru goma, ƙwarewar Eric ta buƙata ta wani sanannen zama a Washington, DC Haka ne, wannan. Ya shawarci fadar White House akan zaɓi na ruwan inabi, cin mutunci da sabis, da kuma aikin dafa abinci.

Tun 2011, Eric ya yi aiki tare da wuraren yawon shakatawa a California don haɓaka ayyukansu. Ya tsara wani shiri na mako-mako da aka samu na cibiyar kula da ruwan inabi na Ɗanoma County, Healdsburg . Ba da da ewa ba, sauran yawon shakatawa a Arewacin California, ciki har da Mendocino da Sonoma Counties da Carmel-by-the-Sea, sun biyo bayan shirye-shirye irin wannan.

Places Eric ya ba da shawarar kwarewa: Buenos Aires , Argentina; Madeira farko, to, sauran Portugal; A Faransa: gidan da lambun Claude Monet a Giverny, a waje da Paris; Brittany a kan Atlantic Coast (zauna a L'Hotel Carantec kuma ziyarci Finistere (aka nuna sama), Corsica da Malta a cikin Rumunan, Tahilla Cove, Ireland; St.

Petersburg, Rasha; A California: Sonoma da Mendocino, The Golden Door da farfadowa da sauri komawa a Escondido, The Ahwahnee Hotel a Yosemite National Park; a New England: Massachusett's Berkshires (zauna a Wheatleigh a Lenox) da Yankee Connecticut (zauna a Inn a Stonington da kuma tafiya a kan Connecticut River); ko'ina za ka iya kallon finafinan Federico Fellini kamar La Dolce Vita da Amarcord akan babban allon

Places Eric ba ya komawa zuwa Las Vegas, Atlantic City, St. Maarten

Dole ne irin abubuwan da ake bukata na Eric, a {asar Faransa: cin abinci na teku, a birnin Paris 'Brasserie Bofinger; A Brittany: tsirrai da aka girbe a Cancale strawberries daga Plougastel Farmers 'Market, lobster mai launin shuɗi ya lallasa tare da foie gras da kuma abin sha taba a Restaurant Patrick Jeffroy a Carantec; foie gras daga yankin Perigord; Chateau d'Yquem, nectar na Sauternes kayan giya kayan zina; Magunguna marasa lafiya, a duk ƙasar Faransanci

Dole ne Eric ya dandanawa a Amurka: giya daga gidan Morlet Family Vinesy a Napa; Aziza Restaurant a San Francisco; Penner-Ash Pinot Noirs daga Oregon; Restaurant Latour a Crystal Springs Resort a New Jersey; Elan Restaurant a NYC; shugabansa / maigidansa David Waltuck ya kafa kirkirar Chanterelle; abincin abincin dare a Lone Mountain Ranch a Big Sky, Montana; gishiri na gishiri-caramel a Gelato Fiasco a Maine; Jumbo scallops tare da lardon da kyafaffen-tumatir vinaigrette a Swooner Restaurant a Stonington, Connecticut

Abubuwan Eric na son tafiya: "haɗuwa da sababbin mutane, sa'an nan kuma kasancewa tare da su shekaru da yawa"; "gano wuraren da zan iya raba tare da abokai;" "ajiye takardun tafiye-tafiye na tsawon shekaru 40 da suka wuce, don haka zan iya taimaka wa sauran mutane da hanyoyin da suke yi"

Abubuwan da Eric ke so game da tashi: kasancewar ingantaccen kasuwanci ko kima na farko (ko ma tattalin arzikin kuɗi ); masu ba da gudun hijirar da suke damu sosai game da samar da kyakkyawar sabis; Abin da ba a gani ba ne ga abincin da ya faru ("mafi yawan abin tunawa, lokacin Glorious Food, mai cin gashin kansa na New York, ya shirya na abincin dare na caviar, Champagne, da kuma lobster"); da sauƙi na jiragen sama masu zaman kansu : "Ba dole ba ne ka magance tsaro ko kuma 'Alamar' ''

Abubuwan Eric ya ƙi game da tashi da jiragen sama ke buƙatar canzawa: Lines na tsaro (haya ga TSA Precheck !); masu mulkin kama karya, masu gadi da ba su da hankali; jiran masu fasinjoji kamar yadda suke yi game da kaddamar da kaya; fasinjoji da suka cire takalma, ba tare da safa ba; Wasu ma sa ƙafafunsu; masu ba da jiragen sama wadanda suka bar wannan banza ya faru.

A kan lissafin gel na Eric: cruising Antartica a kan Seabourn; ya ziyarci Dumbarton Arms, "gidan kakanta na matata a Scotland;" Istanbul; Croatia (ciki har da yankunan Istria); Misira (sake); Asia (China, Japan, Vietnam, Bali); ganin Galapagos 'namun daji; yana raira waƙa tare da Roberta Flack. Labarun gidan otel na Eric: Mr. Manager, kai mutum ne na mutum biyar ko tauraron tauraron hudu? Eric a kan abubuwa masu girma na sabis na hotel din ; wasiƙar budewa zuwa hotels: Eric a kan hanya masu banƙyama da hotels din ke yankewa ; 7 labarun labaran tarihin gidan talabijin na ainihi da kuma Eric na mo don samun otel din kuyi kyau akan sabis mara kyau; abincin na eric a cikin labarinmu game da 'yan martabar' yan marubuta masu tafiya; bayanin mai sukar game da wani dakin hotel a Saint Lucia a Caribbean, Ladera Resort.

Eric ya dubi Algarve, ƙananan Portuguese da ke yammacin Yammacin Turai na hutawa na hutu: Yankin rudunar sunniest na Portugal da Yammacin Yammacin Turai na ciniki: The Algarve ; l ; ajn algarve count's castle juya pousada inn (tare da fab pool): Pousada Palacio de Estoi ; wani dakin hotel tare da Relais & Chateaux cin abinci, a kan wani rairayin bakin teku mai kyau: Bela Vista Hotel & Spa .

Abinda Eric ya dubi Arewacin California, wanda ke fuskantar launi mai suna Sonoma: w hy Napa, labari na NoCal, yana da babban gasa a yanzu daga yankin Sonoma ; Sonoma County yana da fiye da 450 wineries. Eric ya zabi mafi kyaun Sonoma na 11 don yawon shakatawa da dandanawa ; da kuma na yawancin cin abinci, Eric ya zaba gidajen abinci mai kyau 11 a Sonoma; Eric ba kawai a kira Osmosis Day Spa Sanctuary Sonoma County ta superstar spa ; abin da ya faru na Afirka a kan "Sonoma Serengeti": Safari West; in ji Eric, hanyar da ta fi dacewa don ganin Sonoma County: sama a kan Wine Country Balloons ; AA tafi-zuwa getaway tabo samar da kyau dandana Tuscany a Sunny Sonoma County: Applewood Inn, Restaurant da Spa ; B & B mai ban sha'awa a cikin garin Healdsburg tare da gonakin furanni mai ban sha'awa, mafarkai na mafarki, da cakulan cakulan: Camellia Inn; tsakiyar tsakiyar 1800s gida gida tare da ɗakuna masu ɗakuna, abinci mai cin abinci, da kuma aah spa: Kenwood Inn da Spa ; ɗakin otel din tare da tashar ranch, babban mashaidi, gidan martini da kyawun gidan: MacArthur Place ; wani asibiti mai cin gashin kansa na Victorian da sabis na star biyar da kuma abincin NoCal da aka lura: Madrona Manor ; Saboda haka Birnin Birtaniya na da kyau, a yanzu don bakin teku da cin abinci mai kyau: Bodega Bay Lodge; sunan mai lakabi ga ɗaya daga cikin kananan ɗakunan kamfanonin Sonoma: Farmhouse Inn .

Inda za mu ci gaba da tare da Eric Weiss: a kan shafin kamfaninsa, ServiceArts; a kan tallansa na mujallar Abincin Abinci; kan LinkedIn.