01 na 08
New York City vs. Paris
Merten Snijders / Getty Images; M Swiet Productions / Getty Images Daga cikin manyan tambayoyin rayuwa: Don ci wani zafi a cakulan ko cronut? Idan har dole ka zabi tsakanin su biyu, mun yi ajiyar abubuwan da aka yi amfani da su tare da sauran sauran kayan gargajiya guda bakwai-a cikin karshe na kayan zane-zane: Paris a birnin New York City. Kowace kirkiro an samo shi daga 1 zuwa 5 don farashi da samuwa, tare da 1 a matsayin mafi ƙasƙanci kuma mafi sauki don samun, kuma 5 mafi kusantar kuma mafi wuya a samu. Shin, ba yarda da martaba ba? Nuna su duka. Babu hukunci a nan.
02 na 08
Cronut vs. The Pain au Chocolat
Noam Galai / Getty Images; Alanna Taylor-Tobin / Getty Images Cronut
Ƙananan haɗin kai sunyi amfani da buzz kamar Dominique Ansel wanda aka fi sani da Cronut, wanda aka ce ya zana jerin kusan kusan 100 a shagon SoHo. Ƙarancin Cronut yana motsa kowane wata-tunanin Rose Vanilla ko Bosc Pear da Sage - kuma kowane abokin ciniki zai saya kawai biyun kawai. Manufar ita ce tad gimmicky, amma samfurin yana da dadi ƙwarai.
Farashin: 4. A farashi mai sayarwa na $ 5.50, wannan ba madaidaicin farashin wannan hankering ba. Kuna biya don sabon abu da kwanakin kwana uku da ke hade da abu.
Bayani: 5. Kodayake Cronut ya fara zama a farkon shekarar 2013, ci gaba da ci gaba da jigilar mutane. Gurasar ta samar da kimanin 350 a kowace rana, kuma kowane mutum zai saya biyu kawai.
Pain au Chocolat
Daya daga cikin abubuwa masu ban mamaki game da Paris shine cewa zaka iya samun gurasa da abinci da yawa a kusan kowane kusurwa. Kuma yayin da girma mai girma na al'ada ne na samaniya, Faransanci na iya girgiza mabiyansu. Shugaban zuwa Blé Sucré a cikin 12th arrondissement don ciwon da chocolate , wani aljihun da aka sanya daga wannan flakey kudan zuma kullu a matsayin mai girma da kuma cike da chunks na cakulan cakulan, ko kuma amignon, wani Bretagne fashi Bretagne da aka yi kyau idan aka kwatanta da cronut. Kuma don kunya ga Dukansu da tsummaranku, sai ku ɗauki sache na abincin burodi na shahararren kayan gargajiya.
Farashin: 2. Gurasar da aka yi a bishewa sun zama daidai da daidaituwa a fadin bakunan Bakeries na Paris da kuma ciwo a chocolate daga Blé Sucré zai ba ku kyautar 1.30.
Samun damar: 2. Rundunar ta 12 ba ta kasance inda baƙi zuwa farko na Paris ke rataya, amma yana iya sauke ta hanyar metro, kamar yawancin gari, kuma yana da matakai daga kasuwancin kasuwancin Marché d'Aligre mai ban mamaki.
03 na 08
Cookie Chip Cookie vs. The Macaron
angela n./cc/flickr; Charlotte Marillet / cc / flickr Cookie Kayan
Kullun cizon cakulan ba kullum ba ne a kan duk abin da ya kamata a gwada matafiya a kan matafiya, sai dai Levain Bakery na Upper West Side ya yi daidai. Ba kukis da yawa ba, amma burbushin gurasar da ake yi a kan gwanin ice, waɗannan bama-bambaran har yanzu suna sarrafawa a waje da kullun, amma ba a ciki ba, ciki. Ba fan cakulan cakulan ba? Gano don cakulan cakulan cakulan, ramin oatmeal, ko cakulan man shanu.
Farashin: 3. Shin dala $ 4 na kuki? Ee. Za mu ci gaba da ci gaba? Ee.
Samun damar: 2. Idan kana da tushen gari, Levain zai iya zama mai shimfiɗa, musamman ma aka ba da jimlalin karshen mako. Ziyarci wurin Harlem don jiran ɗan gajeren lokaci da kukis daidai.
Macaron
Macarons sun kasance daya daga cikin furotin da aka fi sani da Faransa, don kada su damu da macaroons na kwakwa. Bakwai na biyu da aka fi sani da mashahuran Paris - Pierre Hermé da Ladurée - kowannensu yana da goyon baya sosai, kuma duk da cewa zaben na tare da Mr. Hermé (gwada Mogodor da Ispahan), ba za ku iya yin kuskure ba.
Farashin: 2. Wadannan ƙananan basu kula da su ba musamman don girman su, amma suna da daraja 2 €.
Samun damar: 1. Tare da wuraren 11 a kusa da Paris, gano Pierre Hermé macarons ba wuya.
04 na 08
Mast Brothers vs. La Maison du Chocolat
Mast Brothers; grilledahi / cc / flickr Mast Brothers
Hanyar da aka yi a cikin kamfanin New York, mai suna Maast Brothers, ya dauki wani abu a cikin jaridar kwanan nan saboda zargin da aka yi wa tsohon dan kasuwa na Valrhona, amma akwai wani abu da za a ce game da irin abubuwan da ke da nasaba. Samfurin yana da dadi, kyawawan buƙatun nan da za'a iya ganewa, da kuma gidan sayar da gidan kayan lambu na Brooklyn kamar kayan ƙanshi.
Farashin: 3. Lokacin da ka siya katako na Mast Brothers cakulan, ka biya dala Dalar Dala 10 don wannan yunkurin kyakyawa.
Samun damar: 1. Mast Brothers an dauki su cikin shaguna a fadin birnin, kamar Dean & DeLuca da Stock Upstate, don haka nema yana da cinch.
La Maison du Chocolat
Ɗaya daga cikin mafi yawan marubuta a Faransa shi ne La Maison du Chocolat, wanda ya kafa mafarki a 1977, Robert Linxe. Akwai masu farin ciki da sababbin masu cakulan da ke cike da Paris a yau - gidajen da yawa na St-Germain-d'-Pres da yawa - amma akwai wani abu da za a ce ga al'ada.
Farashin: 2. Cakulan ba dadi ba ne, amma yana da laka tare da masu fafatawa da dama. Ginin zai gudana a game da 6 € kuma kowane mutum yana motsawa game da 2 € / yanki.
Samun damar: 2. Za ka iya samun shagunan dake kusa da Paris, har ma a Birnin New York.
05 na 08
Junior's Cheesecake vs. Hotel Costes Cheesecake
Junior's; Marc Piasecki / Gudanarwa / Getty Images Junior's Cheesecake
"Mafi kyawun Cheesecake a NY! "Ya karanta kowane akwatin na Cheesecake na Junior, na Brooklyn, wanda ya ha] a da takardun mujallolin mujallar New York . Idan ka fi so cuku mai guba zuwa ainihin, duk da haka, motsa tare. Junior ta hidima ne mai dadi, lokacin farin ciki, cream cuku-y version na classic.
Farashin: 2. Gwangwani masu yawa da cike da wuri sun cancanci $ 7.50 da $ 24 + farashin.
Samun damar: 2. Za ka iya samun wurin Junior, ko kuma wani wuri sayar da Junior, a wurare masu yawa a kusa da birnin New York, ciki har da Babban Central Station .
Hotel Costes Cheesecake
Abincin abinci na Amirka sun fara tashi a kusa da Paris a cikin 'yan shekarun nan, daga kwararren Texas BBQ zuwa kullun burger na California, kuma cakuda ba banda. Faransanci suna da alama suna da dangantaka ta musamman don kayan zaki, kuma ba kawai saboda sunansa ba. Ɗaya daga cikin mafi kyawun adireshin da za a iya ɗaukar wani sigar sirri shine Napoleon-III-style Hotel Costes -Kim Kardashian da aka ba da rahoton ya shirya tafiya zuwa Paris kawai don wannan kayan zaki.
Farashin: 5. Hotel Costes wani adireshi ne da cache kuma farashin masu girma suna nuna hakan. Kwancen cizon sirri na sirri yana tafiya 4 €.
Bayani: 4. Kuna buƙatar samun ajiyar wuri, wanda zai iya zama mai ban mamaki sosai ko da yake ba zai yiwu ba.
06 na 08
Pancakes vs. Crêpes
gamemall104 / cc / flickr; Joy Skipper FoodStyling / Getty Images A Pancake
Mutum na iya ganin brunch na karshen mako a New York wani abu na fasaha. Kuma idan haka ne, Kamfanin Clinton Street Baking Company na pancakes ne mashawar . Cikakken launin launin ruwan da ke da tsaka-tsaki tare da madaurin madauri, aljihunan aljihu da iska a ciki, wannan shine abin da muke mafarki na karin kumallo. Ko abincin dare! Gidan cin abinci yana aiki har zuwa karfe 11pm.
Farashin: 2. A $ 15, pancakes suna kan hanyar tare da farashin brunch na Birnin New York, kuma mai araha ta hanyar abincin dare.
Samun damar: 3. Gidan cin abinci ba shi da ajiya kuma jinkirin jiragen lokaci ne-tsayi a lokacin da aka fara.
A Crêpe
A karo na farko da aka ba da shawarar cin abincin dare a Parisiya, na kasance mai banƙyama sai kaɗan. Sai dai itace ba shirin Nutella don abincin dare ba; Cikakke zo a cikin abubuwa masu ban sha'awa, ma. Abin farin ciki, har yanzu akwai wurare masu yawa da ke yin hidima mai kyau, don haka babu bukatar yin amfani da kaya a titi a kusa da Notre Dame. Marasaccen Breizh Café na Marais shi ne ainihin abincin, yana aiki da katako da tsalle a cikin style Breton na gargajiya, wani yankunan bakin teku a yammacin Faransa, kusa da Normandy.
Farashin: 3. Cikin kasan sun kasance a kan ƙananan gefe idan aka kwatanta da farashin, amma ingancin ya bada kudin. Kwankwaso na kwastan 8 €.
Samun damar: 2. Yin ajiyar 'yan kwanaki a gaba an bada shawarar.
07 na 08
Crème Brûlée Donut vs. Crème Brûlée
Donut Shuka; Yakubu Snavely / Getty Images A Crème Brûlée Donut
Donut Shuka yana daya daga cikin spots mafi kyau don dadi mai ban sha'awa a New York. Ƙungiyar Gurasa ta Gabas ta Gabas tana da ƙididdiga masu yawa na kowane adadin kuzari, ciki har da siffar ɓacin burodi. Kada a yaudare shi ta wurin karamin girmansa, wannan jinginar tana ɗaukar nauyinta a cikin kullun da ya cika. Kuma kamar yadda kayan zane na kayan gargajiya yake, a saman shi ne caramelized don ƙara mai kyau crunch.
Farashin: 2. A $ 3.75, kyautar ba shine mafi sauki akan walat ba, amma darajar akwai.
Samun damar: 1. Donut Plant yana da shagunan shaguna huɗu kuma yana sayar da wasu kasuwanni da shaguna a kusa da birnin.
A Crème Brûlée
Kamar yadda yake da kyau-kamar yadda aka ba da kyautar gurasa, ba za mu iya girmama ƙaddamar ba tare da duban ainihin ba. Domin mafi mahimmancin fassarar kyan gani a Paris, da Le Potager du Père Thierry ya tsaya. Tucked tsakanin Place des Abbesses da Sacré Heart , wannan kadan mayar da caramelized custard zalunci adalci.
Farashin: 2. Farashin a Le Potager suna da matukar m, musamman farashin farashi a 20 € - 27 €. Kullun na gurasar ya wuce 6 € zuwa la carte.
Samun damar: 2. Yi ajiyar ku ko gwada sa'arku ba tare da, idan ba ku damu jiran wani abu ba. Amma ya zama mai ban tsoro, gidan cin abinci ne karami.
08 na 08
Cupcakes vs. Paris-Brest
Tsarin zuciya; Bernard Van Berg / EyeEm / Getty Images Cupcake
Abincin gurasar da aka yi a New York a cikin 'yan shekarun baya, kodayake yawancin masu sha'awar taron baiyi rayuwa ba bisa ga tsammanin. Ku shiga Chikalicious a Manhattan's East Village . Wurin lantarki yana sayar da kayan abinci daban-daban don kasancewa ko kuma tafi, amma nauyin gurasar da ba-da-zaki ba ne taurari. Wannan zabin shi ne haɗuwa da tsofaffi, kamar nau'in vanilla da jan karammiski, da kuma dandano mai juyayi, kamar matcha kore shayi.
Farashin: 3. Halitta da inganci suna nunawa a cikin farashin, waɗanda suke a gefen mafi girma (tunanin kawai a karkashin dolar Amirka 10 don gilashin ice cream)
Samun damar: 3. Kasuwanci yana da kankanin, don haka a shirye don ɗauka-tafi ko jira don zama. Idan ka tafi daga baya a rana, za'a iya iyakance zaɓuɓɓuka.
Paris-Brest
Kodayake samarda cin abinci a birnin Paris ba ta da wahala sosai a waɗannan kwanaki, neman kyawun Faransanci a maimakon haka bai zama mummunan ra'ayi ba. Da daraja birnin City na Haske, ku shiga cikin Paris-Brest, wani abincin da aka yi da kullun ya zama mai tsaka-tsalle, ya cike da praline cream, daga Bistrot Paul Bert, wanda yake da kyau, idan kuna da dakin bayan abincin dare mai nama da nama riga.
Farashin: 4. Yayinda kayan zaki kanta ba farashi ba ne, ya zo a matsayin rufewa ga cikakken abinci.
Samun damar: 3. Tsayawa a gaba don abincin rana da abincin dare yana da shawarar, amma gaba ɗaya ne tare da taɓawa na ci gaba.