Pork Chorizo ​​Burger Recipe

Wani abin girkewa daga dangin Arizona

A cikakken sunan wannan girke-girke ne ...

Pork Chorizo ​​Burger da Hatch Chilies da Chipotle da Apple Coleslaw

Yanzu shi ke da baki, kuma Chef Michael DeMaria, babban jami'in kiwon lafiya a M Catering na Michael, yana fatan za ku gwada akalla bakin wannan burger.

Dukan sinadaran suna samuwa a mafi yawan shaguna. Wannan hanya ce mai kyau don amfani da gida, lokutan zafi don yin kayan yaji, sanyaya lokacin rani.

Magana ta hanyar Michael's
20645 N. 28th Street
Phoenix, Arizona 85050
602-200-5757

Ayyuka: 4

Chorizo ​​Chili Burger

Sinadaran:

  • 12 ounci Denmark Foods chorizo ​​(Denmarks Foods ne kamfanin gida a Peoria, AZ)
  • 12 ozaji sabon alade
  • 4 Gurasar wuta ta ƙonawa New Mexican hatch chilies (peeled, seeded, da diced)
  • Gishiri gishiri a teku
  • Tashi ƙasa baki barkono
  • 4 albasa kaiser burger buns

Shiri:

  1. Mix sinadaran da kyau.
  2. Rashin cikin kashi bakwai da bakwai a cikin kaya kuma ya zama burger kimanin 4.5 inci kowane a diamita. Sanya su a hankali a kan wani kwanon rufi na katako, tare da filastik da wuri a cikin firiji.

A Creado Crema

Sinadaran:

  • 1 avocado, kasuwar manoma
  • 1/2 kofin kirim mai tsami
  • 1/4 teaspoon ƙasa cumin
  • 1 tablespoon sabo ne squeezed lemun tsami ruwan 'ya'yan itace
  • Gishiri gishiri a teku
  • Tashi ƙasa baki barkono

Shiri:

  1. Yanke avocado a rabi kuma cire ramin. Tare da cokali, kiɗa jikin jikin avocado a cikin tasa.
  2. Yin amfani da tawada, murkushe ɓangaren litattafan almara na avocado.
  3. Ƙara tsuntsaye na gishiri a teku, barkono fata da cumin, da kuma haɗuwa da kyau.
  4. Ƙara kirim mai tsami da whisk har sai da santsi.
  5. Sanya a cikin akwati na ajiya mai banƙyama kuma sanya a cikin firiji.

Ƙungiyar Chipotle Coleslaw

Ayyuka: 4

Dressing

Sinadaran:

  • 3/4 kofin mayonnaise
  • Fresh squeezed ruwan 'ya'yan itace daga 1 lemun tsami
  • 1 teaspoon jan giya vinegar
  • 1 chipotle barkono a ado sauce, pureed (spicier idan tsaba aka bar a)
  • 1/2 teaspoon sugar

Slaw

Sinadaran:

  • 4 oganci shredded kabeji
  • 1 karas, peeled da grated a kan akwatin ajiya
  • 1 apple tala, wanda aka sa a kan akwatin ajiya
  • 1 tablespoon yankakken cilantro

Shiri:

  1. Dressing: A cikin kwano mai haɗuwa, hada dukkanin sinadarai da whisk har sai da santsi.
  2. Cole slaw: A cikin tukunya mai yalwa, hada cakulan 'ya'yan itace, karamen shredded, shredded kabeji, cilantro, da kuma dressing. Mix sosai da kuma kakar tare da gishiri da barkono.
  3. Rufe kuma sanya a cikin firiji. Ya fi tsayi da yawa, mafi kyau.

Pico de Gallo Relish

Sinadaran:

  • 2 tumatir roma, diced small
  • ½ rawaya albasa, diced kananan
  • 1 tablespoon yankakken cilantro
  • Fresh squeezed ruwan 'ya'yan itace daga 1 lemun tsami
  • gishiri a teku don dandana
  • ƙasa barkono barkono dandana

Shiri:

  1. A cikin karamin gurasa, hada tumatir da aka daddara, diced albasa, yankakken cilantro, da ruwan 'ya'yan lemun tsami.
  2. Mix tare da kakar tare da gishiri da barkono. Ajiye.

Komawa zuwa Burgers!

Shirin Karshe:

  1. Wuta wuta da ginin. Da zarar yana da kyau da zafi, juya zafi zuwa rabin lokaci.
  2. Saƙa da burger patties tare da gishiri da barkono da kuma goge kadan man zaitun a garesu.
  3. Sanya burgers a kan abincin kuma bari su dafa. Bayan kimanin minti 3, cire kowane burger, kwata-kwata ya juya shi zuwa dama, sa'annan ya sake sa burger a gefe ɗaya (wannan zai ba ka waɗannan kyakkyawan alamomi).
  4. Bari su dafa don wani minti 3, sannan su juya masu burgers zuwa wancan gefe. Maimaita tayin da kwata-kwata-kwata.
  5. Cook kowane burger zuwa zafin jiki na ciki na digiri 155.
  6. Ɗauki burgers daga ginin da kuma hutawa na minti 3. Yayinda yake hutawa, ka ɗauki albasa kaiser buns kuma ka sanya su a kan ginin don karin dandano.

Majalisar

  1. Sanya kasa zuwa kasa sannan kuma sanya burger din din a saman.
  2. Top burger tare da Pico de Gallo.
  3. Ɗauki babba na gaba, kuma yada fasalin avocado kuma sa a saman.
  4. Yi aiki tare da glled chipotle coleslaw.

An sake yin amfani da girke tare da izini.